EverRoast Chicken Pesto Panini: A Flavor-Packed Recipe for Any Day
EverRoast® Chicken Pesto Panini: A Flavor-Packed Recipe for Any Day
Craving a sandwich that’s bursting with flavor, easy to make, and looks like it came straight from a gourmet deli? The EverRoast® Chicken Pesto Panini is your answer. This mouthwatering creation combines the savory, oven-roasted goodness of Boar’s Head EverRoast® Chicken Breast with the vibrant, herbaceous kick of pesto, all pressed between perfectly toasted bread. Whether you’re whipping up a quick lunch or impressing guests at a casual dinner, this panini delivers every time.
I first discovered this recipe during a busy week when I needed something fast yet satisfying. With just a handful of ingredients and a panini press (or a trusty skillet), I had a restaurant-quality meal in under 15 minutes. Let’s dive into why this panini is a game-changer and how you can make it yourself!
What Makes the EverRoast® Chicken Pesto Panini So Special?
The magic of this panini lies in its ingredients. Boar’s Head EverRoast® Chicken Breast is slow-roasted to perfection, offering a tender, juicy texture with a slightly sweet, savory flavor. Pair that with a rich, nutty pesto sauce, creamy cheese, and crusty bread, and you’ve got a sandwich that’s both comforting and sophisticated.
According to a 2023 survey by the National Sandwich Association, chicken-based sandwiches are among the top five most popular in the U.S., with 68% of respondents craving bold flavors like pesto. This panini checks all the boxes: it’s hearty, flavorful, and endlessly customizable.
Why Choose Boar’s Head EverRoast® Chicken?
Boar’s Head is a trusted name in deli meats, known for its high-quality, gluten-free, and preservative-free products. Their EverRoast® Chicken is crafted with whole muscle chicken breast, seasoned with a blend of spices, and roasted to lock in flavor. It’s a healthier choice too, with no artificial colors or flavors, making it perfect for those who want a clean, delicious meal.
Ingredients for the Perfect EverRoast® Chicken Pesto Panini
Before we get to the recipe, let’s talk ingredients. You don’t need a long list to create something extraordinary. Here’s what you’ll need for two paninis:
- 4 slices of Boar’s Head EverRoast® Chicken Breast (about 6 oz)
- 4 slices of ciabatta or sourdough bread
- 2 tablespoons of prepared basil pesto
- 2 slices of fresh mozzarella or provolone cheese
- 1 small tomato, thinly sliced
- 1 cup fresh arugula or spinach
- 1 tablespoon olive oil or butter (for grilling)
- Optional: Red pepper flakes or balsamic glaze for extra zing
Pro Tip: If you’re feeling adventurous, make your own pesto with fresh basil, pine nuts, Parmesan, garlic, and olive oil. It takes the flavor to another level!
Step-by-Step Recipe: How to Make an EverRoast® Chicken Pesto Panini
Ready to cook? This recipe is so simple, even a beginner can nail it. Here’s how to make your panini in just a few steps.
Step 1: Prep Your Ingredients
Start by slicing your bread to about ½-inch thickness. Ciabatta is my go-to for its airy texture, but sourdough or a hearty Italian loaf works just as well. Gather your EverRoast® Chicken slices, cheese, tomato, and greens. Having everything ready makes assembly a breeze.
Step 2: Assemble the Panini
Spread 1 tablespoon of pesto on one side of each bread slice. Layer 2-3 slices of EverRoast® Chicken on two of the slices, followed by a slice of cheese, a few tomato slices, and a handful of arugula. Top with the other bread slice, pesto side down.
Step 3: Grill to Perfection
Preheat your panini press to medium-high. If you don’t have one, a skillet or griddle works fine. Brush the outside of the sandwich with olive oil or butter for that golden, crispy crust. Place the sandwich in the press or skillet, cooking for 3-4 minutes per side until the bread is toasted and the cheese is melted.
Step 4: Serve and Enjoy
Slice your panini diagonally (because it’s just more fun that way) and serve immediately. Pair it with a side salad, sweet potato fries, or a pickle spear for a complete meal.
Nutritional Breakdown: Is This Panini Healthy?
Let’s talk numbers. A single EverRoast® Chicken Pesto Panini (using the ingredients above) clocks in at approximately:
| Nutrient | Amount (per serving) |
|---|---|
| Calories | 450-500 kcal |
| Protein | 25-30g |
| Fat | 20-25g |
| Carbohydrates | 35-40g |
This makes it a balanced option for lunch or dinner, especially when paired with veggies. To lighten it up, use a whole-grain bread or swap mozzarella for a lower-fat cheese like part-skim.
Expert Tips for the Best Panini
I reached out to Chef Maria, a culinary instructor with over 15 years of experience, for her take on making the perfect panini. “The key is balance,” she says. “You want enough pesto to pack a punch but not so much it overwhelms the chicken. And don’t skip the arugula—it adds a peppery crunch that ties everything together.”
Here are a few more tips to elevate your EverRoast® Chicken Pesto Panini:
- Press it right: If using a skillet, place a heavy pan on top of the sandwich to mimic a panini press.
- Mix up the cheese: Try smoked provolone or fontina for a different flavor profile.
- Add crunch: A few slices of cucumber or red onion can add texture without overpowering the dish.
Why This Panini is Perfect for Any Occasion
Whether you’re hosting a game night, packing a lunch, or treating yourself after a long day, this panini fits the bill. Its versatility is unmatched—swap arugula for spinach, add avocado for creaminess, or even make it a wrap if you’re on the go. Plus, it’s a crowd-pleaser. Last summer, I made a batch for a picnic, and they disappeared faster than the watermelon!
FAQs About the EverRoast® Chicken Pesto Panini
What is an EverRoast® Chicken Pesto Panini?
It’s a grilled sandwich made with Boar’s Head EverRoast® Chicken Breast, basil pesto, cheese, tomatoes, and greens, pressed between crusty bread for a warm, melty meal.
Can I make this panini without a panini press?
Absolutely! Use a skillet and place a heavy pan or lid on top to press the sandwich while cooking. Flip halfway through for even toasting.
Is Boar’s Head EverRoast® Chicken gluten-free?
Yes, Boar’s Head EverRoast® Chicken is gluten-free, but always check the bread you use to ensure it meets dietary needs.
How can I store leftovers?
Wrap the assembled (but ungrilled) sandwich tightly in foil and store in the fridge for up to 2 days. Grill when ready to eat for best results.
Can I make this panini vegetarian?
Swap the chicken for grilled veggies like zucchini or eggplant, or use a plant-based protein like tofu for a vegetarian version.
What’s the best bread for a panini?
Ciabatta, sourdough, or focaccia are ideal for their sturdy texture and ability to hold up to grilling.
Conclusion
The EverRoast® Chicken Pesto Panini is more than just a sandwich—it’s a flavor-packed experience that’s easy to make and impossible to resist. With Boar’s Head’s high-quality chicken, vibrant pesto, and melty cheese, this recipe is a winner for busy weeknights, casual gatherings, or a quick lunch. Follow the steps above, add your personal touch, and enjoy a meal that’s as delicious as it is satisfying. Ready to give it a try? Grab your ingredients and fire up that panini press!